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open for lunch

open Sunday or Monday

August

Bangkok Thai

Baru Bistro and Tapas

Bayona

Besh Steakhouse

Brennan's

Brigtsen's

Cafe Granada

Casamento's

Central Grocery

Clancy's

Cochon

Cochon Butcher

Commander's Palace

Creole Creamery

Cuvee

Dante's Kitchen

Dick and Jenny's

Delachaise

Eat

Emeril's Delmonico

Emeril's New Orleans

Felipe's Taqueria

Fire of Brazil

Galatoire's

Gautreau's

Gumbo Shop

Herbsaint

The Hookah Cafe

Huevos

Il Posto Cafe

Iris

Italian Barrel

Jacques Imo's

Juan's Flying Burrito

K. Paul's

Kyoto

La Boca

La Crepe Nanou

La Petit Grocery

La Provence

Lilette

Luke

Marigny Brasserie

MiLa

Mr. John's Ristorante

Nola

One Restaurant

Patois

Phillip's Restaurant and Bar

Port of Call

Praline Connection

Rambla

Rio Mar Seafood

Rock-n-Sake

Saint James Cheese Company

Sake Cafe

Savvy Gourmet

Slice

Slim Goodies

Snug Harbor

Stanley

Stein's

Stella!

Sucre

The Joint

Tony Moran's

Upperline

Vega Tapas

Vincent's

Voodoo BBQ

Willie Mae's Scotch House

 

 

Restaurant August

august

Dinner Daily 5:00pm to 9:00pm

Lunch Friday 11:00am to 2:00pm

301 Tchoupitoulas Street

New Orleans, Louisiana 70130

504.299.9777

Area: Central Business/Warehouse District

Executive Chef: John Besh

 

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Bangkok Thai

Lunch Monday thru Friday 11:30am to 3:00pm

Dinner Monday thru Thursday 5:00pm to 9:30pm

Friday and Saturday 5:00pm to 10:00pm

Sunday 5:00pm to 9:30pm

513 South Carrollton Avenue

New Orleans, Louisiana 70118

504.861.3932

Area: Uptown/Riverbend

 

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Baru Bistro and Tapas

baru

3700 Magazine Street

New Orleans, Louisiana 70115

504.895.2225

Area: Uptown/Garden District

 

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Bayona

bayona

Lunch Wednesday thru Saturday begining at 11:30am

Dinner Monday thru Saturday begining at 6:00pm

Closed Sunday

430 Dauphine Street

New Orleans, Louisiana 70112

504.525.4455

Area: French Quarter

Executive Chef: Susan Spicer

 

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Besh Steakhouse

harrahs

Open Daily 5:00pm

228 Poydras Street

New Orleans, Louisiana 70130

504.533.6111

Area:Downtown/Riverfront

Executive Chef: John Besh

 

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Brennan's

brennans

Brunch Monday, Thursday and Friday 9:00am to 1:00pm

Brunch Saturday and Sunday 9:00am to 2:00pm

Dinner Sunday thru Saturday 6:00pm to 9:00pm

417 Royal Street

New Orleans, Louisiana 70130

504.525.9711

Area: French Quarter

Executive Chef: Lazone Randolph

Owner: Owen Edward Brennan

 

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Brigtsen's

brigtsens

Tuesday thru Saturday 5:30pm to 10:00pm

Closed Sunday and Monday

723 Dante Street

New Orleans, Louisiana 70118

504.861.7610

Area: Uptown/Riverbend

Executive Chef: Frank Brigtsen

 

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Cafe Granada

Monday thru Saturday 11:00am to 11:00pm

Sunday 12:00pm to 10:00pm

1506 South Carrollton Avenue

New Orleans, Louisiana 70118

504.865.1612

Area: Uptown/Riverbend

 

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Casamento's

Tuesday thru Saturday 11:00am to 2:00pm

Thursday thru Saturday 5:30pm to 9:00pm

Closed during months with no "R"

4330 Magazine Street

New Orleans, Louisiana 70115

504.895.9761

Area: Uptown/Garden District

 

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Central Grocery

centralgrocery

Tuesday thru Saturday 9:00am to 5:00pm

923 Decatur Street

New Orleans, Louisiana 70116

504.523.1620

Area: French Quarter

 

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Clancy's

Monday thru Saturday 5:30pm to 10:30pm

Thursday thru Friday 11:30am to 2:00pm

6100 Annunciation Street

New Orleans, Louisiana 70115

504.895.1111

Area:Uptown/Garden District

Cuisine: Classic Creole

 

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Commander's Palace

commanders

Lunch Monday thru Friday 11:30am to 2:00pm

Dinner Monday thru Saturday 6:30pm to 10:00pm

Jazz Brunch Saturday 11:30am to 1:00pm

Jazz Brunch Sunday 10:30am to 1:30pm

1403 Washington Avenue

New Orleans, Louisiana 70130

504.899.8221

Area: Garden District

Executive Chef: Tory McPhail

 

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Cochon

cochon

Monday thru Friday 11:00am to 10:00pm

Saturday 5:30pm to 10:00pm

Closed Sunday

930 Tchoupitoulas St.

New Orleans, Louisiana 70130

504.588.2123

Area: Central Business/Warehouse District

Executive Chefs and co-owners: Donald Link and Stephen Stryjewski

 

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Creole Creamery

Monday thru Thursday 12:00pm to 10:00pm

Friday and Saturday 12:00pm to 11:00pm

4924 Prytania Street

New Orleans, Louisiana 70115

504.894.8680

Area: Uptown/Garden District

*Cash Only

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Restaurant Cuvee

Lunch Wednesday and Thursday 11:30am to 2:00pm

Dinner Monday thru Thursday 6:00pm to 9:30pm

Friday and Saturday 6:00pm to 10:30pm

322 Magazine Street

New Orleans, Louisiana 70130

504.587.9001

Area: CBD/Warehouse District

Executive Chef: Bob Lacovone

 

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Dante's Kitchen

dantes

Dinner Monday; Wednesday thru Sunday 5:30pm to 10:00pm

Brunch Saturday and Sunday 10:30am to 2:00pm

736 Dante Street

New Orleans, Louisiana 70118

504.861.3121

Area: Uptown/Riverbend

Executive Chef: Emmanuel Loubier

 

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Delachaise

Monday thru Saturday 5:00pm until

Sunday 6:00pm until

3442 Saint Charles Avenue

New Orleans, Louisiana 70115

504.895.0858

Area: Garden District

 

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Dick and Jenny's

Tuesday thru Thursday 5:30pm to 10:00pm

Friday and Saturday 5:30pm to 10:30pm

4501 Tchoupitoulas Street

New Orleans, Louisiana 70115

504.894.9880

Area: Uptown/Garden District

Executive Chef: James Dean Leeming

 

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Eat

Tuesday thru Friday 11:00am to 2:00pm and 5:30pm to 10:00pm

Saturday 9:00am to 2:00pm and 5:30pm to 10:00pm

Brunch Sunday 9:00am to 2:00pm

900 Dumaine Street

New Orleans, Louisiana 70116

504.522.7222

Area: French Quarter

*BYOB encouraged

 

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Emeril's Delmonico

Dinner Sunday thru Monday 6:00pm to 10:00pm

1300 Saint Charles Avenue

New Orleans, Lousiana 70130

504.525.4937

Area: Lower Garden District

Executive Chef: Emeril Lagasse

Chef de Cuisine: Spencer Minch

 

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Emeril's New Orleans

Lunch Monday thru Friday 11:30am to 2:00pm

Dinner nightly 6:00pm to 10:00pm

800 Tchoupitoulas Street

New Orleans, Louisiana 70130

504.528.9393

Area: Central Business District

Executive Chef: Emeril Lagasse

Chef de Cuisine: David Slater

 

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Felipe's Taqueria

felipes

Monday thru Wednesday 11:00am to 10:00pm

Thursday thru Saturday 11:00am to 12:00am

Sunday 12:00pm to 10:00pm

6215 South Miro Street

New Orleans, Louisiana 70125

504.309.2776

301 N Peters Street

New Orleans, Louisiana 70130

504.267.4406

Area: Broadmoor/French Quarter

 

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Fire of Brazil

fireofbrazil

Monday thru Thursday 5:00pm to 10:00pm

Friday 5:00pm to 11:00pm

Saturday 4:00pm to 11:00pm

Sunday 4:00pm to 9:30pm

725 Iberville Street

New Orleans, Louisiana 70130

504.552.4446

Area: French Quarter

 

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Galatoire's

Sunday 12:00pm to 10:00pm

Tuesday thru Saturday 11:30am to 10:00pm

*Bar opens thirty minutes before dining room.

209 Bourbon Street

New Orleans, Louisiana 70130

Executive Chef: Brian Landry

Area: French Quarter

Cuisine: Classic French Creole

*Jackets are required for Gentlemen during dinner and all day Sunday.

 

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Gautreau's

Tuesday thru Saturday 6pm to 10pm

1728 Soniat Street

New Orleans, Louisiana 70115

504.899.7397

Area: Uptown

Executive Chef: Sue Zemanick

 

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The Gumbo Shop

gumboshop

Lunch and Dinner daily

630 Saint Peter Street

New Orleans, Louisiana 70116

504.525.1486

toll free 877.525.1486

Area: French Quarter

 

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Herbsaint

herbsaint

Monday thru Friday Lunch 11:30am to 1:30pm

Monday thru Saturday Dinner 5:30pm to 10:00pm

Closed Sunday

701 St. Charles Avenue

New Orleans, Louisiana 70130

504.524.4114

Area:Central Business/Warehouse District

Executive Chef: Donald Link

 

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The Hookah Cafe

hookahcafe

Tuesday thru Sunday 5:30pm to midnight

Closed Monday

After 9:00pm 21+ ID required

500 Frenchmen St.

New Orleans, LA 70116

504-943-1101

Area: Frenchmen

 

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Iris

irisnew

Monday thru Saturday 6:00pm to 10:00pm

Closed Sunday

321 North Peters Street

New Orleans, Louisiana 70130

504.587.3781

Area: French Quarter

Executive Chef: Ian Schnoebelen

 

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Italian Barrel

italianbarrel

430 Barracks

New Orleans, Louisiana

504.569.0198

 

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Jacques Imo's

jacquesimos

Monday thru Thursday 5:30pm to 10:00pm

Friday and Saturday 5:30pm to 10:30pm

Closed Sunday and the entire month of August

8324 Oak Street

New Orleans, Louisiana 70118

504.861.0886

Area:Uptown/Riverbend

 

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Juan's Flying Burrito

Monday thru Saturday 11:00am to 10:00pm

Sunday 4:00pm to 9:00pm

2018 Magazine Street

New Orleans, Louisiana 70130

504.569.0000

Area: Garden District

4724 South Carrollton Avenue

New Orleans, Louisiana 70119

504.486.9950

Area: Midcity

 

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K. Paul's Louisiana Kitchen

kpauls

Monday thru Saturday 5:30pm to 9:30pm

Closed Sunday

416 Charters Street

New Orleans, LA 70130

504-524-7394

Area: French Quarter

Executive Chefs: Paul Prudhomme and Paul Miller

 

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Kyoto

4920 Prytania Street

New Orleans, Louisiana 70115

504.891.3644

Area: Uptown/Garden District

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La Boca

laboca

Monday thru Wednesday 6:00pm to 10:00pm

Tuesday thru Saturday 6:00pm to midnight

Closed Sunday

857 Fulton Street

New Orleans, Louisiana 70130

Area: Central Business/Warehouse District

Owners: Nicolas Bazan III and Adolfo Garcia

 

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La Crepe Nanou

Monday thru Thursday 6:00pm to 10:30pm

Friday thru Sunday 6:00pm to 11:00pm

1410 Robert Street

New Orleans, LA 70115

504-899-2670

Area: Uptown/Garden District

 

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La Petit Grocery

Lunch Tuesday thru Saturday 11:30am to 2:30pm

Dinner Tuesday thru Saturday 5:30pm until

4238 Magazine Street

New Orleans, LA 70115

504-891-3377

Area:Uptown/Garden District

Executive Chef: Justin Devillier

 

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La Provence

laprovence17

Wednesday thru Saturday 5:00pm to 9:00pm

Sunday 11:00am to 9:00pm

Lunch Friday 11:00am to 2:00 pm

25020 Highway 190

Lacombe, LA 25020

985-626-7662

Area: Northshore

Executive Chefs and Partners: Randy Lewis and John Besh

 

 

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Lilette

Lunch Tuesday thru Saturday 11:30am to 2:00pm

Dinner Tuesday thru Thursday 5:30pm to 9:30pm

Friday and Saturday 5:30pm to 10:30pm

3637 Magazine Street

New Orleans, Louisiana 70115

504.895.1636

Area: Garden District

Executive Chef: John Harris

Pastry Chef: Beth Biundo

 

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Luke

luke

Open Daily 7:00am to 11:00pm

333 Saint Charles Avenue

New Orleans, LA 70130

504-378-2840

Area: Central Business/Warehouse District

Executive Chef: John Besh

 

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The Marigny Brasserie

marigny

Lunch Monday thru Friday 11:30am to 2:30pm

Lunch Saturday thru Sunday 11:00am to 3:00pm (live Jazz Sunday)

Dinner Sunday thru Thursday 5:30pm to 9:00pm

Dinner Friday thru Saturday until 10:00pm

640 Frenchmen Street

New Orleans, LA 70116

504-945-4472

Area: Frenchmen/Marigny

 

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MiLa

Lunch Monday thru Friday 11:30am to 2:30pm

Dinner Monday thru Sunday 5:30pm to 10:00pm

817 Common Street

New Orleans, Louisiana 70112

504.412.2580

Area:Central Business District

Executive Chefs: Chef Allison Vines-Rushing and Chef Slade Rushing

 

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Mr. John's Ristorante

Tuesday thru Saturday 5:30pm to 10:00pm

2111 Saint Charles Avenue

New Orleans, Louisiana 70130

504.679.7697

Area: Garden District

Executive Chef: Christian Rossit

 

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Nola

Lunch Saturday and Sunday 11:30am to 2:00pm

Dinner Monday thru Sunday 6:00pm to 10:00pm

534 Saint Louis Street

New Orleans, Louisiana 70130

504.522.6652

Area: French Quarter

Executive Chef: Emeril Lagasse

Chef de Cuisine: Michael Ruoss

 

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One Restaurant

Monday thru Saturday 6:00pm until

8132 Hampson Street

New Orleans, Louisiana 70118

504.301.9061

Area:Uptown

Cuisine: Contemporary Creole

 

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Patois

Lunch Friday 11:30am to 2:00pm

Dinner Wednesday thru Thursday 5:30pm to 10:30pm

Friday and Saturday 5:30pm to 10:30pm

Brunch Sunday 10:30am to 2:30pm

Bar open seven nights a week

6078 Laurel Street

New Orleans, Louisiana 70118

504.895.9441

Area: Uptown

Executive Chef: Aaron Burgau

 

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Phillip's Restaurant and Bar

phillips

Monday thru Friday 4:00pm until

Saturday 5:00pm until

The kitchen closes at 10:00pm

733 Cherokee Street

New Orleans, Louisiana 70118

504.865.1155

Area: Uptown

Staff: Amazing

 

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Port of Call

portofcall

Open daily

838 Esplanade Avenue

New Orleans, LA 70116

504-523-0120

Area: French Quarter/almost Marigny

 

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The Praline Connection

pralineconnection

Monday thru Saturday 11:00am to 10:00pm

Sunday 11:00am to 9:00pm

542 Frenchmen Street

New Orleans, LA 70116

504-943-3934

Area: Frenchmen

 

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Rambla

217 Camp Street

New Orleans, Louisiana 70130

504.587.7720

Area: Central Business District

 

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Rio Mar Seafood

riomar

Lunch Monday thru Friday 11:30am to 2:00pm

Dinner Monday thru Thursday 6:00pm to 10:00pm

Friday and Saturday 6:00pm to 11:00pm

Closed Sunday

800 South Peters Street

New Orleans, LA 70130

504-525-FISH (3474)

Area: Central Business/Warehouse District

Owners: Nicolas Bazan III and Adolfo Garcia

 

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Rock-n-Sake

rocknsake

Tuesday thru Wednesday 5:00pm to 10:00pm

Thursday 5:00pm to 11:00pm

Friday 11:00am to 2:30pm and 5:30pm to midnight

Saturday 5:00pm to midnight

Sunday 5:00pm to 10:00pm

823 Fulton Street

New Orleans, LA 70130

504-581-SAKE (7253)

Area: Central Business/Warehouse District

 

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Saint James Cheese Company

Monday thru Thursday 11:00am to 7:00pm

Friday 11:00am to 8:00pm

Saturday 11:00am to 7:00pm

Closed Sunday

5004 Prytania Street

New Orleans, LA 70118

504-899-4737

Area: Uptown/Garden District

Owners: Danielle and Richard Sutton

 

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Sake Cafe

2830 Magazine Street

New Orleans, Louisiana 70115

504.894.0033

Area:Uptown/Garden District

Cuisine: Japanese/Sushi

 

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Savvy Gourmet

4519 Magazine Street

New Orleans, Louisiana 70115

504.895.2665

Area: Uptown/Garden District

 

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Slice

Monday thru Saturday 11:00am to 11:00pm

Sunday 12:00pm to 10:00pm

1513 Saint Charles Avenue

New Orleans, Louisiana 70130

504.525.PIES (7437)

Area: Garden District

 

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Slim Goodies

Open daily 6:00am to 2:00pm

3322 Magazine Street

New Orleans, Louisiana 70115

504.891.3447

Area: Garden District

 

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Snug Harbor

snugharbor

Open daily at 5:00pm

626 Frenchmen Street

New Orleans, LA 70116

504-949-0696

Area: Frenchmen

 

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Stanley

stanley

Open daily 7am to 11pm

457 St. Ann Street

New Orleans, Louisiana 70130

504.593.0006

Area: French Quarter

Executive Chef: Scott Boswell

 

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Stein's Market and Deli

Tuesday thru Friday 7:00am to 7:00pm

Saturday and Sunday 9:00am to 5:00pm

2207 Magazine Street

New Orleans, Louisiana 70115

504.527.0771

Area: Garden District

 

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Stella!

stella

1032 Chartres Street

New Orleans, LA 70116

504-587-0091

Area: French Quarter

Executive Chef: Scott Boswell

 

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Sucre

Sunday thru Thursday 9am to 10pm

Friday and Saturday 9am to 12am

3025 Magazine Street

New Orleans, Louisiana 70115

504.520.8311

Area: Magazine/Uptown

Pastry Chef: Tariq Hanna

Owner: Joel Dondis

 

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The Joint

thejoint

801 Poland Avenue

New Orleans, LA

Monday thru Tuesday 11:30 to 2:30

Wednesday thru Saturday 11:30 to 9:00

504.949.3232

Area: Bywater

 

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Tony Moran's

240 Bourbon Street

New Orleans, Louisiana 70130

504.524.0113

Area: French Quarter

 

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Upperline

upperline

Wednesday thru Thursday 5:30pm to 9:30pm

Friday thru Saturday 5:30pm to 10:00pm

Sunday 5:30pm to 9:30pm

1413 Upperline St.

New Orleans, Louisiana 70115

504.891.9822

Area: Uptown/Garden District

Executive Chef: Ken Smith

Owner: JoAnn Clevanger

 

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Vega Tapas

vegatapas

Nightly from 5:30pm

2051 Metairie Road

Metairie, Louisiana 70005

504.863.2007

Area: Metairie

 

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Vincent's

vincents

Lunch Tuesday thru Friday 11:30am to 2:30pm

Dinner Monday thru Sunday 5:00pm to 10:00pm

7813 Saint Charles Avenue

New Orleans, Louisiana 70118

504.866.9313

Area: Uptown

 

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Voodoo BBQ

Monday thru Thursday 11:00am to 10:00pm

Friday and Saturday 11:00am to 11:00pm

Sunday 11:00am to 9:00pm

1501 Saint Charles Avenue

New Orleans, Louisiana 70130

504.522.4647

Area:Lower Garden District

 

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Willie Mae's Scotch House

2401 Saint Ann Street

New Orleans, Louisiana 70119

504.822.9503

Area: Mid-City

Cuisine: Best fried chicken in the world

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Restaurants by Neighborhood

Central Business/Warehouse District

French Quarter

Frenchmen/Marigny/Bywater

Garden District/Uptown

Metarie

Mid-City

Northshore/Covington

Uptown/Riverbend

 

Central Business/Warehouse District

August

Besh Steakhouse

Cochon

Cochon Butcher

Cuvee

Emeril's New Orleans

Herbsaint

La Boca

Luke

MiLa

Rambla

Rio Mar

Rock n Sake

French Quarter

Bayona

Brennan's

Central Grocery

Eat

Felipe's

Fire of Brazil

Galatoire's

Gumbo Shop

Iris

Italian Barrel

K. Paul's

Nola

Port of Call

Stanley

Stella

Tony Moran's

Frenchmen/Marigny/Bywater

Hookah Cafe

Marigny Brasserie

Praline Connection

Snug Harbor

The Joint

 

Garden District/Uptown

Baru

Casamento's

Clancy's

Commander's

Creole Creamery

Delachaise

Dick and Jenny's

Emeril's Delmonico

Felipe's

Gautreau's

Il Posto Cafe

Juan's Flying Burrito

Kyoto

La Crepe Nanou

La Petit Grocery

Lilette

Mr. John's

Patois

Saint James Cheese Company

Sake Cafe

Savvy Gourmet

Slice

Slim Goodies

Stein's

Sucre

Upperline

Voodoo BBQ

 

Metarie

Vega Tapas

 

Mid-City

Huevos

Juan's Flying Burrito

Willie Mae's

 

Northshore/Covington

La Provence

 

Uptown/Riverbend

Bangkok Thai

Brigtsen's

Cafe Granada

Dante's

Jacques Imos

One

Phillip's

Vincent's

 

Restaurants by Price

$, $$, or $$$

*These categories also refer to a scale of casual to upscale.

$$$

August

Bayona

Besh Steakhouse

Brennan's

Brigtsen's

Clancy's

Commander's

Cuvee

Emeril's

Emeril's Delmonico

Galatoire's

Gautreau's

Herbsaint

Hookah Cafe

K. Paul's

La Boca

La Petit Grocery

La Provence

Lilette

Luke

MiLa

Mr. John's

Nola

Patois

Stella

Upperline

$$

Baru

Cafe Granada

Cochon

Dante's

Dick and Jenny's

Eat

Fire of Brazil

Gumbo Shop

Hookah Cafe

Jacques Imos

Kyoto

La Crepe Nanou

Marigny Brasserie

One

Rambla

Rio Mar

Rock n Sake

Sake Cafe

Snug Harbor

Tony Moran's

Vega Tapas

Vincent's

Voodoo BBQ

Willie Mae's

$

Bangkok Thai

Casamento's

Central Grocery

Cochon Butcher

Creole Creamery

Delachaise

Felipe's

Huevos

Il Posto Cafe

Italian Barrel

Juan's Flying Burrito

Phillip's

Port of Call

Praline Connection

Saint James Cheese Company

Slice

Slim Goodies

Stanley

Stein's

Sucre

The Joint

Open for Lunch

August

Bangkok Thai

Bayona

Brennan's

Cafe Granada

Casamento's

Central Grocery

Clancy's

Cochon

Cochon Butcher

Commander's

Cuvee

Dante's

Emeril's

Felipe's

Gumbo Shop

Herbsaint

Huevos

Il Posto Cafe

Juan's Flying Burrito

Kyoto

La Petit Grocery

La Provence

Lilette

Luke

Marigny Brasserie

MiLa

Nola

Patois

Port of Call

Praline Connection

Rambla

Rio Mar

Rock n Sake

Saint James Cheese Company

Slice

Slim Goodies

Stanley

Stein's

Sucre

Voodoo BBQ

Open Sunday or Monday

The letters next to each restaurant represent the day or days that they are OPEN.

August (S and M)

Bangkok Thai (S and M)

Bayona (M)

Besh Steakhouse (S and M)

Brennan's (S and M)

Cafe Granada (S and M)

Clancy's (M)

Cochon (M)

Commander's (S and M)

Cuvee (M)

Dante's (S and M)

Delachaise (S and M)

Eat (S brunch)

Emeril's (S and M)

Emeril's Delmonico (S and M)

Felipe's (S and M)

Fire of Brazil (S and M)

Galatoire's (S)

Gumbo Shop (S and M)

Herbsaint (S)

Hookah Cafe (S)

Huevos (S and M)

Il Posto (S)

Iris (M)

Jacques Imos (M)

Juan's Flying Burrito (S and M)

K. Paul's (M)

Kyoto (M)

La Boca (M)

La Crepe Nanou (S and M)

La Provence (S)

Luke (S and M)

Marigny Brasserie (S and M)

MiLa (S and M)

Nola (S and M)

One (M)

Patois (S brunch)

Phillip's (M)

Port of Call (S and M)

Praline Connection (S and M)

Rio Mar (M)

Rock n Sake (S)

Saint James Cheese Company (M)

Slice (S)

Slim Goodies (S and M)

Snug Harbor (S and M)

Stanley (S and M)

Stein's (S)

Sucre (S and M)

The Joint (M)

Upperline (S)

Vega Tapas (S and M)

Vincent's (S and M)

Voodoo BBQ (S and M)